Untitled Document
 
Spanish Rice, contributed by Lissa
 
Ingredients:
 
1 Tbsp. butter
1/2 small yellow onion, diced in small pieces
1 cup medium or long grain rice
8 oz. can tomato sauce
2 cups water
Salt
Pepper
Garlic powder
Chili powder

 
Instructions:
 
-Melt butter over medium heat in medium saucepan.
-Add rice when butter is melted. Stir until rice becomes light brown.
-Add onions, and stir until onions become translucent.
-Stir in tomato paste and spice taste.
- Stir to mix ingredients. Let mixture come almost to a boil and then add the water.
-Stir to make sure everything is mixed well.
-Let rice mixture sit on medium to medium high heat until water is absorbed. (About 20-25 minutes)

 
 

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